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Santa Lucia Farms

PASSION FOR NATURE

Santa Lucia Farms

Thanks to this unique environment, we produce a granadilla with superior flavor, exceptional freshness, and unparalleled quality—characteristics that position it as one of the most prized fruits in international trade.

Our goal is to consolidate our position as a leading company in the production and export of Ecuadorian exotic fruits to international markets, bringing products from Ecuador's fertile valleys that stand out for their origin, quality, size, and high standards of responsible production.

Santa Lucía Farms is dedicated to the cultivation, processing, and production of export fruits that represent the best of Ecuadorian agriculture, combining tradition, sustainability, and excellence in every harvest.

Santa Lucía Farms is an Ecuadorian company specializing in the production of tropical fruits for export, with a particular focus on granadilla (Passiflora ligularis). This premium fruit is widely recognized for its high content of natural nutrients and is internationally valued for its beneficial health properties.

We also cultivate high-quality fruits such as guava (Psidium guajava), naranjilla or lulo (Solanum quitoense), and Hass avocado (Persea americana), diversifying our offerings to serve markets seeking exotic fruits with excellent traceability and export standards.

We work sustainably with local farmers and qualified personnel, ensuring a consistent supply and uniform production. Each fruit is carefully selected and packaged for export, meeting the highest quality standards and the demands of global markets.

Our production takes place in a privileged environment: our farms and plantations are located in the fertile subtropical lands of Carchi and Imbabura, in the foothills of the Andes Mountains in Ecuador, a region with exceptional climatic conditions and nutrient-rich soils.